Frozen Bake™ Technology
Skip preheating for favorites like pizza, lasagna, chicken nuggets, fries or pies so you can cook frozen foods faster.
Allows you to override the oven's automatic shut-off function, keeping it active for hours of uninterrupted cooking. This makes it possible to use the oven on the Sabbath without turning it on.
EZ-2-Lift™ Hinged Cast-Iron Grates
Get quick access to spills on the cooktop with our industry-exclusive EZ-2-Lift™ hinged cast-iron grates. The hinged design allows you to wipe up under them without removing them entirely. For a more thorough clean, the grates are also dishwasher-safe.
True Convection Cooking
True convection cooking helps you cook foods faster by using a third element plus a fan to distribute hot air evenly over, under and around food.
Sear and boil quickly with the high temperatures provided by the 17,000-BTU SpeedHeat™ burner.
Center Oval Burner
Easily fit large griddles and other longer cookware on this fifth burner so they heat evenly on the range top.
AquaLift® Self-Cleaning Technology
Get odor-free cleaning without harsh chemicals in only 50 minutes. AquaLift® self-cleaning technology uses only water and low heat to help remove baked-on foods from the bottom of the oven.
Your oven will do the math for you when you need to convert traditional recipes for convection cooking, automatically adjusting cooking times and temperatures.
A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly.
Rapid Preheat uses all of the elements and a rear fan to heat the oven quickly. Now you can save time when single-rack baking with 20% faster preheating.